Sweet and satisfying halo-halo, a beloved traditional dessert from the Philippines, is easy to make and is sure to make your day!

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You could really go for an iced cold halo halo right now. | 34 Signs You Grew Up Filipino

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Halo Halo the heavenly Asian-Style Peaches and Cream - Get it at Jollibee in Los Angeles

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The Anatomy of the Halo-halo

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halo-halo (fondly translated as mix-mix in English) is a popular Filipino dessert to chase the summer heat away. try doing it..recipe and visuals are presented.

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10 Most Delicious Filipino Desserts

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Halo-halo, a Filipino dessert

Halo Halo recipe Ingredients 1/4 cup small pearl tapioca 1 cup berries Crushed ice 1/4 cup condensed milk 1/2 cup coconut milk Directions Simmer tapioca in 1 qt. boiling water until almost translucent, 10 minutes. Let stand off heat 5 minutes. Drain and rinse. Divide berries and tapioca between 2 tall glasses; fill with crushed ice. Pour in both milks.

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This week's comic is a gorgeously graphic take on the frozen Filipino treat halo halo, from Toronto-based art-comic creator Michael Deforge.

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Filipino Food: Halo-halo

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