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WINE PAIRINGS The photo might not accurately portray how delicious and savory this dish is. The braised chicken is fall-off-the bone succulent due to significant weight in the broth. Savory miso tenured with a bit of chile garlic heat warms the soul, but to keep things from getting too salty one can opt to leave the soy sauce out or add in more fresh cabbage at the end of the braise. The fresh crunch of the cabbage brightens everything up on your palate. Because there's so much complexity…