Fish & veggie foil pouches. I made this with frozen tilapia fillets, and frozen broccoli pieces, little olive oil and seasonings. (Light salt and pepper for the kids and Cajun for Sean and I) It turned out great.
Blackened Fish Tacos with Avocado-Cilantro Sauce. These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this recipe. | hostthetoast.com