Fiesta Ranch Dip: 16 oz Sour Cream, 1 packet of Ranch Salad Dressing Mix, 1 cup Mexican Cheddar Jack Cheese, 1 can Mexicorn (drained)and 1 can Rotel (drained). Combine together and refrigerate for 2 hours before serving. Serve with Fajita scoops or Fritos scoops.
Fiesta Ranch Dip 1 packet Hidden Valley Fiesta Ranch Dip 10 ounce can Rotel Original (drain excess liquid) 16 oz sour cream 1 cup finely shredded cheddar cheese Mix all ingredients in a medium size bowl. Chill in fridge for 1 hour. Enjoy!!!