What is Israeli cuisine? This was the question on everyone's mind during my 5-day Israel food tour in late June. My co-adventurers were all food bloggers as well, and we each came to Israel with vague notions of what to expect during our time there (lots of hummus and tahini!) but without a clear sense of what we were in for. Here's a quick look at what we experienced:
Israeli Salad | Serious Eats : Recipes
Breakfast in paradise. Hearty Mornings: Top 5 Breakfasts in Tel Aviv on TheCultureTrip.com. Click the image to read the article.
Green Shakshuka: eggs are cooked in spinach instead of tomatoes. It’s fresh, healthy, and immensely satisfying and makes for a great breakfast, lunch, or light supper
breakfast in Israel
You can think of Mujadara as the Middle Eastern ultimate pantry recipe.A main meal based on nothing more than rice, lentils, onions, olive oil and of course, spices. A perfect example of a dish that is so much more than the sum of its parts